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Craving Chocolate? Whip Up This Easy Keto Mousse in 10 Minutes!

Chocoholics, listen up! This dreamy keto chocolate mousse is here to save the day (and your sweet tooth). Forget complicated baking – this light, fluffy dessert comes together in just 10 minutes, with no baking required!

Why you’ll love it:

  • Rich & creamy: So smooth and decadent, you won’t believe it’s keto-friendly.
  • Quick & easy: Ready in a flash – perfect for last-minute cravings or special occasions.
  • Kid-approved: Sweet enough to satisfy everyone, without the sugar guilt.
  • Versatile: Serve as is, top with berries, or use it as a dessert topping.

Ready to indulge? Here’s what you’ll need:

  • 6 simple ingredients: Cream cheese, heavy whipping cream, sweetener, cocoa powder, vanilla & almond extract (optional).
  • 10 minutes: That’s all it takes to whip up this creamy dream!
  • An electric mixer (optional): Makes things super easy, but a whisk works too.

Here’s the magic:

  1. Beat the cream cheese until fluffy.
  2. Add the whipping cream and beat until combined.
  3. Mix in the cocoa powder and sweetener for rich chocolate flavor.
  4. Add a touch of vanilla and almond extract for extra depth (optional).
  5. Scoop or pipe into ramekins or glasses, and devour!

Tips & tricks:

  • Double the recipe: This mousse disappears fast, so make extra for sharing (or hiding for later).
  • Get creative with toppings: Unsweetened coconut flakes, chopped nuts, berries, or sugar-free chocolate shavings are all delicious options.
  • Store leftovers: Keep in an airtight container in the fridge for up to a week.

Keto Chocolate Mousse: A Simple No-Bake Dessert

Indulge in a decadently smooth Keto Chocolate Mousse, perfect for a cozy dessert for two. This no-bake delight is not only easy to prepare but also fits perfectly into your keto lifestyle.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 350 kcal

Ingredients
  

  • 4 ounces Cream Cheese softened
  • 1/2 cup Heavy Whipping Cream
  • 1/4 cup Swerve Confectioner's Sugar Substitute
  • 3 tablespoons Unsweetened Cocoa Powder
  • 1 teaspoon Vanilla Extract
  • 1/4 teaspoon Almond Extract
  • 1 Strawberry optional (for garnish)

Instructions
 

  • Begin by adding the cream cheese to a mixing bowl. Beat it on high until it's fluffy and smooth.
  • Next, pour the heavy whipping cream into the bowl. Continue beating on high until the mixture thickens slightly and becomes combined.
  • Add the Swerve confectioner's sugar substitute, unsweetened cocoa powder, vanilla extract, and almond extract to the bowl. Beat everything on high until the mixture is light and fluffy.
  • Transfer the mousse into a piping bag. Pipe the mousse into a single serving dish, creating a romantic dessert ready to be shared.
  • Optionally, garnish with a strawberry for a touch of elegance.

Notes

Recipe Notes:
  • Calories: 350 per serving.
  • Net Carbs: 7 net carbs per serving.

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